Choice of Starter
- Homemade chicken liver pate with French toast & chutney
- Classic prawn cocktail with brown bread
- Battered mushrooms & garlic mayo dip
- Deep fried brie with warm cranberry sauce
Choice of Main Course
- Roast Sirloin of Beef
- Roast leg of lamb
- Mixed Meats
- Loin of English Pork
- Breast of turkey
- Fresh cod fillet in a homemade crispy batter, chips & salad
- Homemade vegetarian lasagna with salad, chips & garlic bread
- Vegan Sweet potato and vegetable South African curry, rice & poppadum
Choice of Dessert
- Apple & rhubarb crumble with custard
- Black Forest gateau
- Profiteroles with chocolate sauce, strawberries & cream
Breakfast in a box2 x fried eggs, 2 x bacon, 2 x Cumberland sausage, 2 x hash brown, grilled tomato,
baked beans, fried mushrooms, black pudding & 2 x toast