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Closed
Opens
5:00pm

Quayside Bistro & Grill
Liberty Wharf, St Helier, Jersey
- Gourmet, Japanese, Seafood, Sushi
- Varies by parish
- 5pm - 8:30pm
Wine List
bottle. Proof of age will be required. We cannot sell alcohol to persons under the age of 18
House Wines
Champagne & Sparkling
PriceProsseco “Le Dolci Colline”, Brut, N.V | £17.00 Add to basket |
Rose “Le Dolci Colline”, Brut, N.V | £17.00 Add to basket |
Bruno Paillard, Premiere Cuvee, Brut, N.V | £39.00 Add to basket |
Bruno Paillard, Rose Premiere Cuvee, Brut, N.V | £45.00 Add to basket |
White Wine
PriceViognier Pinot Gris Australian | £14.95 Add to basket |
Sauvignon Blanc, Tariquet, Cotes de Gascogne | £14.95 Add to basket |
Chardonnay, Tariquet, Cotes de Gascogne | £14.95 Add to basket |
Pinot Grigio White, Principato Veneto | £14.95 Add to basket |
Rose Wine
PriceCotes De Provenc, Chateau De La Deidiere | £17.00 Add to basket |
Pinot Noir Domaine La Baume | £17.00 Add to basket |
Pinot Grigio Rose, Veneto | £17.00 Add to basket |
Red Wine
PriceMalbec 1942 Don Cristobala Mendoza | £17.00 Add to basket |
Merlot & Cabernet Sauvignion, Bordeaux | £17.00 Add to basket |
Chianti Classico “villa La Pagliaia “ Tuscany | £17.00 Add to basket |
Vega Del Rayo Tempranillo, Rioja | £17.00 Add to basket |
White Wines
France
PriceMuscadet Sur Lie, “Ceps Centenaires”, Chateau de Chassseloir, Loire Valley An ideal partner for seafood. crisp green apple with a surprising creamy length | £19.00 Add to basket |
Macon Lugny, Regnard, Burgundy Floral and Fruity. a touch of lemon and butter on the palate. A well balanced wine | £20.00 Add to basket |
Petit Chablis, Seguinot Bordet, Burgundy Fresh and vivacious. Golden yellow colour. Lemon and verbena on a mineral background | £20.00 Add to basket |
Sancerre Blanc, “Clos Bou ants”, Roger Neveu, Loire Valley Rhubarb and Gooseberry, hints of lime, chalk and flint. A vibrant lingering finish | £25.00 Add to basket |
Pouilly Fume, Chateau Favray, Quentin David, Loire Valley Precise and bold Sauvignon. Mineral with a good acidity from the flinty soil | £30.00 Add to basket |
Chablis Premier Cru, “Fourchaume”, Seguinot Bordet, Burgundy Smoky with citrus fruits. A mineral body with subtle notes of oak to finish | £35.00 Add to basket |
Puligny Montrachet, Albert Bichot, Burgundy Subtle dried fruits. Apricot and hawthorn flower. A round, well-structured mouth | £45.00 Add to basket |
Italy
PriceGavi del Commune di Gavi, Nuovo Quadro, “La Battistina”, Piedmonte White peach and pear. Zesty and ripe with a well balanced complex finish | £22.00 Add to basket |
Spain
PriceAlbarino, “Orballo”, Bodegas La Val, Rias Baixas Sweet Mandarin skin. Mountain herbs and honeyed notes. Ripe and aromatic finish | £22.00 Add to basket |
Germany and Austria
PriceRiesling Kabinett, Schmitt Sohne, Pradikatswein, Mosel A bright example of Kabinett. Aromatic Citrus flowery nose. A Medium sweet palate | £18.00 Add to basket |
Chile and Argentina
PriceSauvignon Blanc, Santa Digna, Miguel Torres, Curico Valley, Chile Tropical fruits, hints of apple and fennel. Good acidity and long finish | £20.00 Add to basket |
New Zealand/Australia
PriceSauvignion Blanc, Rapaura Intense fruit flavours. Guava, passion fruit and gooseberry. A rounded mouth feel | £20.00 Add to basket |
Sauvignon Blanc, Vidal, Marlborough, Anthony Joseph Gooseberry, passion fruit and tropical fruit. A true New Zealand expression | £20.00 Add to basket |
Red Wine
France
PriceCheval Noir, St. Emillion 70% Merlot. 30% Cabernet Franc. Harvested by hand. This delicate, elegant wine is remarkable for its silky tannins, berry fruits and cinnamon notes | £28.00 Add to basket |
Le Jardin de Petit Village, Second Wine of Chateau Petit Village, Pomerol An astonishing fresh bouquet. Perfectly ripe red fruits, well balanced on the palate. Powerful tannins with a long-lasting subtle finish | £32.00 Add to basket |
Layauga Duboscq, “Cuvee Renaissance”, Medoc Bordeaux A Purple and intense colour. Red fruit, black pencils and olive nose. The palate is supple with well integrated tannins | |
Bottle | £34.00 Add to basket |
Magnum 2009 | £69.00 Add to basket |
Lacoste Borie, Second Wine of Chateau Grand Puy Lacoste, Pauillac The nose is dominated by black fruits, black cherry and coffee aromas. The mid-palate has the sweetness of ripe fruit and rounded tannins. A medium long finish | £35.00 Add to basket |
Chateau Pontensac, Cru Bourgeois Exceptionel, Medoc Bordeaux Full bodied with red fruits such as blackcurrant, cassis, cedar notes and tobacco. The tannins are still a little bit harsh but will soften with a bit of ageing | £39.00 Add to basket |
Brio de Cantenac, Second Wine of Chateau de Cantenac Brown, Margaux Blackberries, coffee beans, cassis, earthy notes and tabacco aroma. Medium full bodied with a round, chocolately, cedary palate and silky tannins | £41.00 Add to basket |
Clos du Marquis, Second Wine of Chateau Leoville Las Cases, Saint Julien Blackcurrant and Liquorice on the nose. A full bodied, medium palate with silky tannins typical of the St Julien area. A long finish with potential for ageing | £69.00 Add to basket |
Beaujolais Villages, Cave De Fleurie, Beaujolais Soft round and spicy with light tannins. Strawberry and cherry notes with the succulent tang that characterizes the more straightforward genre of Beaujolais | £19.00 Add to basket |
Fleurie, “La Madone”, Albert Bichot, Beaujolais An intense ruby red colour with garnet red hues. The nose is floral and fruity, with iris, raspberry fragrances with a light note of nutmeg. Well balanced acidity. | £20.00 Add to basket |
Bourgogne, Vieilles Vignes, Albert Bichot, Burgundy This Pinot Noir has a lovely intensive red colour, notes of blackcurrant, redcurrant and plum. The mouth is well balanced with discreet woody notes | £22.00 Add to basket |
Aloxe Corton Premier Cru, “Les Marechaudes”, Domaine du Pavillon, Burgundy Raspberry and dark cherry on the nose. A medium to full bodied wine with good structure and a lingering leathery finish | £39.00 Add to basket |
Cotes Du Rhone Villages, Chateau de la Gardine, Rhone Valley Blackberries with exotic spices and cocoa notes. Great harmony between liquorice and violet. Soft subtle tannins on the palate | £24.00 Add to basket |
Italy
PriceBrollo di Campo orin, Masi, Veneto Dry, rich, velvety, complex and elegant. This wine is made with Corvina, Rondinella and Oselata. Aged in small oak cask | £22.00 Add to basket |
Chianti Classico Riserva DOCG, Villa La Pagliaia, Tuscany Brambly fruit, including notes of blackberry, plum and sour cherry with cedary spicy aromas. The palate exudes liquorice and tarry flavours. A rich and satisfying finish | £23.00 Add to basket |
Brunello Di Montelciano, Campogiovanni, Tuscany Intense ruby colour with ripe forest fruit. blackberry, notes of tabacco and leather. Broad soft and persistent on the palate with a fruity escalating finish | £39.00 Add to basket |
Amarone Classico della Valpolicella, “Costasera”, Masi, Veneto Complex and attractive nose. A robust tannin structure for this full bodied wine. Suave with cigar leaves, hints of dark chocolate. A really velvety full wine | £50.00 Add to basket |
Spain
PriceImperial Reserva, Rioja An impressive nose in both depth and elegance with damson dark chocolate. black fruit, plum and morello cherry and spice box in the palate | |
Bottle | £28.00 Add to basket |
2009 Magnum | £65.00 Add to basket |
Australia/New Zealand
PriceShiraz “Pewter”, Tempus Two, Barossa Valley, 2008 Blackberry fruit with strong vanilla and mocha from the american oak. Luscious and smooth, with soft tannins Unavailable | £29.95 Add to basket |
Pinot Noir “Paper Road”, Paddy Borthwick, Wairarapa Valley Delicate aromas of red berry fruit and spice. An elegant palate with vibrant cherry flavour and spice. A smooth medium bodied wine with a very long finish | £20.00 Add to basket |
Argentina
PriceMalbec Reserve, Don David, Calchaqui Valley, 2014 Lum jam, raisins, pipe tobacco, vanilla and toast notes on the nose. Sweet tannins and a presence of cassis. Dry fruits such as almonds and nuts developing in the finish | £19.00 Add to basket |
Rose Wine
France
PriceSancerre Rose, “Le Colombier”, Roger Neveu, Loire Valley, 2014 A pale rose with hints of strawberry on the nose, following in the palate. a medium wine to be enjoyed on its own or paired with a variety of food | £28.95 Add to basket |
Champagnes
PriceBruno Paillard Premier Cru Cuvee Brut, N.V Only made from the first pressing. The dominance of pinot noir giving the body. Chardonnay bringing finesse and a lively acidity with Pinot Meunier giving the backbone | £39.00 Add to basket |
Bruno Paillard Premier Cru Cuvee Brut Rose, N.V Notes of red fruits on the nose from Pinot Noir, a welcoming touch of brioche from chardonnay. Perfect as an aperitif or complimenting dishes such as duck, or cheesecake | £45.00 Add to basket |
Pol Roger, N.V Rich and well-balanced with an explosion of flavours. Clean and floral, this champagne impresses by its biscuity flavour | £49.00 Add to basket |
Veuve Clicquot, N.V Perfect example of harmony between delicacy and power. A firm structure with elegance and finesse | £50.00 Add to basket |
- Spicy Caution: Spicy food
- Vegetarian Vegetarian
- Gluten Free Gluten Free